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Alamo Apricot Tea Soda


4 cups brewed tea, chilled

2 cups ice cubes

2 cups mineral water

4 tablespoons sugar

Fresh chopped fruit, optional


Brew Alamo Apricot tea and steep for 7 minutes. Add sugar and transfer into a pitcher and chill in the refrigerator overnight. When ready to serve, add ice cubes, mineral water and stir thoroughly. Garnish with your favorite fresh fruit.